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WS NPK Foliar Fertilisers

Agravita® Complete
  • 25 kg, 5 kg

WS NPK Foliar Fertilisers

Agravita® Complete

Solid inorganic macronutrient NPK fertilizer, mineral fertilizer containing micronutrients, 20-20-20

  • 25 kg, 5 kg

20% Total Nitrogen (N)
5.4% Nitrogen in the form of nitrate nitrogen (N-NO3)
3.5% Nitrogen in the form of ammonium nitrogen (N-NH4)
11.1% Nitrogen in the form of urea nitrogen (N-NH2)
20% Phosphorus pentoxide (P2O5) (= 8.7% P) total
20% Phosphorus pentoxide (P2O5) (= 8.7% P) soluble in water
20% Potassium oxide (K2O) (= 16.6% K) soluble in water
0.01% Boron (B) in the form of a water-soluble acid
0.006% EDTA chelated copper (Cu) soluble in water
0.053% Iron (Fe) chelated by EDTA soluble in water
0.026% Manganese (Mn) chelated by EDTA, soluble in water
0.004% Molybdenum (Mo) in the form of sodium salt, soluble in water
0.008% Zinc (Zn) chelated by EDTA, soluble in water

Key benefits

  • Quickly supplies plants with macronutrients and micronutrients
  • Increases plant biomass
  • Improves vigour, condition and health
  • Increases plant resistance to adverse environmental conditions
  • Contributes to the proper formation of yield structure elements
  • Improves crop yield and quality

Optimally balanced composition

Quick and complete solubility in water

Effective integration of macronutrients and micronutrients

Versatile – for use with all types of crops

Perfect addition to soil fertilisation

Technology in practice

To be used throughout the entire growing season, as prevention or intervention, especially during stress conditions (cold, excessive precipitation or periodical droughts), when the availability of nutrients from the soil is limited; on plants in poor condition; in the initial phase of growth, as well as during intensive biomass growth when roots cannot keep up with the supply of nutrients; on sites low in mineral nitrogen; when symptoms of nitrogen deficiency occur

Application recommendations

CropsDosage [kg/ha]Amount of water [l/ha]Number of applicationsTime of application
Cereals2–3200–3003–4Autumn, from 3-leaf phase Spring, from the start of vegetation to the milk maturity of the grain.
Rapeseed2–4200–3003–4Autumn, from 3-leaf phase Spring, from the start of vegetation until the end of green bud phase. At the petal drop stage.
Corn2–4200–3002–3From 3-leaf phase to technical possibility of application.
Potatoes2–3200–3002–4From full emergence to intensive tuber growth phase.
Sugar beets3–4200–3002–3From 3-leaf phase until the interrows are covered.
Legumes2–3200–3001–2From full emergence to the beginning of flowering.
Tobacco3–4200–3002–3After the seedlings have taken root. Then every 7–10 days.
Vegetables2–4400–6002–4Throughout the growing season and no later than 14 days before harvesting vegetables.
Fruit trees and shrubs5-8

8-10

500–800

800-1000

2–3

1

From the leaf growth and development stage to the stage of intesive fruit growth.
For regenerative purposes, immediately after fruit harvest.
Grasslands3–4200–3002–3From the start of spring vegetation until mid-September, 7–10 days after each swath/grazing.